 |
|
ProHost Fast Casual Restaurant Program
|
 |
|
 ProHost Fast Casual Restaurant Program
A fast casual restaurant is a type of restaurant that does not offer full table service but promises a higher quality of food and atmosphere than a fast food restaurant. It is a relatively new and growing concept to fill the space between fast food and casual dining. The typical cost per meal is in the $8–$15 range (including beverages). This class of restaurant is also referred to as "quick casual" or "limited service".
Availability: Most States
Eligibility: Restaurants that fit the above profile of a fast casual concept. Traditional fast food restaurant chains are not eligible. Minimum package premium is $5,000.
Program Features:
- Coverage is written on an admitted basis with an A XIII carrier.
- Liquor liability may be included in package.
- Comprehensive coverage forms are used.
- Umbrella and workers’ compensation also available.
- Fast quote turnaround.
Submission Requirements:
- ACORD applications
- ProHost Restaurant Supplemental Application
- 4 years’ company loss runs
- Copy of menu
Download supplementals:
Restaurant Supplemental Application (PDF 34K)
|
|
